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Crust Gourmet Pizza • Pizza
Portuguese Peri Peri Prawn (High Protein Base)
High Protein Base
Portuguese Peri Peri Prawn (High Protein Base) contains 1,190 calories, 91.9g protein, 81.8g carbs and 49.5g fat per 603g serving for Crust Gourmet Pizza Australia.
1,190kcal
91.9gprotein
81.8gcarbs
49.5gfat
Portion
Per serving: 603g
Nutrition (per serving)Official: per whole pizza
Energy5,000 kJ
Calories1,190 kcal
Protein91.9 g
Fat, total49.5 g
Fat, saturated15.8 g
Carbohydrates81.8 g
Sugars16.3 g
Sodium2,710 mg
Official source →Verified 26 August 2026
Nutrition figures come directly from Crust's own published nutrition data.
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Higher-protein alternatives
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