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Vegetable Spring Rolls
Vegetable Spring Rolls contains 267.7 calories, 2.5g protein, 25.1g carbs and 17.2g fat per serving for Roll'd Australia.
267.7kcal
2.5gprotein
25.1gcarbs
17.2gfat
Nutrition (per serving)
Energy1,120 kJ
Calories267.7 kcal
Protein2.5 g
Fat, total17.2 g
Fat, saturated2.3 g
Carbohydrates25.1 g
Sugars2.7 g
Sodium396 mg
Fibre1.8 g
Official source →Verified 4 July 2026
Nutrition figures are transcribed from Roll'd's official nutrition guide.
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